Reveals a bright yellow hue and is floral and perfumed with aromas of honeysuckle, poached pear, parmesan, and powdery chalk. Medium-framed, it has an elegant and silky texture and a pillowing mousse,
90
Parker
The Wine Advocate:
90
punten
Medium to full-bodied, enrobing and charming, it's satiny and elegant with a delicate mousse and a long, ethereal and citrusy finish.
Unfurling from the glass with scents of elderflower, lychee, mint and lemon zest, it’s medium-bodied with screeching acidity, concluding with a long, precise finish.
93
Parker
The Wine Advocate:
93
punten
Medium to full-bodied, satiny and layered, with racy but fully integrated acids and a suave, fine-boned profile.
94
Vinous
Vinous:
94
punten
The NV Extra Brut Complantée Grand Cru soars out of the glass with striking aromatics. Bright, sculpted and perfumed, the Complantée is wonderfully expressive.
Offering aromas of honeysuckle, nectarine, bread and fresh hazelnut. Medium to full-bodied with bright acidity and complemented by a pillowy mousse, it concludes with a long, sapid finish.
16,5
Jancis Robinson
JancisRobinson.com:
16,5
punten
Sour-cream and cooked-apple nose. Loose bead but it's by no means flabby. Like the 7 Crus, it has breadth but the fruit tastes riper and richer. Peaches and very intense citrus. Round finish.
93
Parker
The Wine Advocate:
93
punten
Notes of citrus oil, white flowers, freshly baked bread and hazelnuts, followed by a medium to full-bodied, creamy and satiny palate that's bright, lively and chalky.
